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BENTILIA LENTIL PASTA: Gluten-free, Non-GMO, Low Glycemic, Kosher

Bentilia, the Italian style gluten-free lentil pasta is always made with just 1 ingredient: green or red lentils. It is 100% natural, high in protein, fiber, and iron. Being GMO-free, wheat-free, egg-free, dairy-free, low carb and low sodium, diabetes-friendly and kid-friendly, Bentilia is your healthy and delicious choice. 

Bentilia is recommended by nutritionists.

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